BRINDISI ROSSO DOP – ANTICAIA
Description
Cellar: Cantina san Donaci
PAIRING: It goes well with roasts, aged cheeses and game
TRAINING SYSTEM: Apulian sapling
PLANT DENSITY: 4000 - 5000 plants per hectare
ORGANOLEPTIC CHARACTERISTICS: Intense ruby red color
Alcoholic degree: 13.5% vol.
NAME: Anticaia Brindisi Negroamaro D.O.P
San Donaci Winery
PRODUCTION AREA: In the Salento provinces of Brindisi and Lecce
YIELD PER HECTARE: 100 - 120 quintals
Temperature: 16/18 ° C.
VINES: 100% Negroamaro
VINIFICATION: In red with thermo-conditioning of the fermentation process