Description

Cellar: Cantina san Donaci
A white wine with greenish reflections, persistent fruity aroma, with a dry acidic flavor. It is served as an aperitif on all seafood and white meats. Tasting temperature: 6 - 8 ° C.
PAIRINGS Ideal with aperitifs, with fish and vegetable dishes
TRAINING SYSTEM: Spurred cordon
PLANT DENSITY: 4000 - 5000 plants per hectare
ORGANOLEPTIC CHARACTERISTICS Straw yellow in color with greenish reflections. On the nose, floral and white pulp fruit scents emerge, with herbaceous notes.
Alcohol content: 12.50% vol.